BAKED CUSTARD 
6 eggs
3/4 c. sugar
1/4 tsp. salt
1 tsp. vanilla
nutmeg (optional)

Beat eggs thoroughly. Mix in remaining ingredients except nutmeg. Pour into greased Pyrex casserole dish. Sprinkle with nutmeg. Sit casserole dish into a pan of hot water and bake in 325°F oven for 45 to 60 minutes, until knife comes out clean.

 

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