Cook a 13 by 9 pan of cornbread, 1 (8 inch) pie pan of biscuits. Crumble together and add 3 eggs and 2 boiled eggs, 1 large onion, 2 tablespoons poultry seasoning and salt to taste. Add 1 package Pepperidge Farm herbal stuffing, mixed as directed on package. Add to turkey or chicken broth. Add hot water to make dressing consistency of cake batter. Bake 350 for one hour. (Covered) Remove cover and cook at 400 for 15 minutes.