3 egg yolks
1/2 tsp. salt
1 c. cream or evaporated milk
1/2 lb. butter
1 pkg. yeast
3 c. flour
1 c. chopped walnuts
1 c. sugar
2 tsp. cinnamon

Mix yolks, salt and cream together in one bowl. Then mix butter, yeast and flour together in another. Mix both together and refrigerate overnight. Divide into four pieces. Roll out and sprinkle with 1 cup chopped walnuts, sugar and cinnamon. Cut into squares and roll up. Bake 10 minutes at 350 degrees.