3 c. sliced celery
1 c. shredded carrots
1/4 c. raisins
1/2 c. orange juice
1 1/2 tsp. lemon juice
1/2 tsp. sugar
1/2 tsp. salt
1/4 tsp. celery seed
Pinch of black pepper

In a medium bowl, place celery, carrots, and raisins. In a measuring cup, combine orange juice, lemon juice, sugar, salt, celery seed, and black pepper; pour over celery mixture and mix well. Cover and refrigerate at least 1 hour before serving. Makes 8 portions or 4 1/2 cups.