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MIGAS (EGGS) | |
1/2 onion, chopped 1/2 bell pepper, chopped Butter or cooking oil 6 eggs, beaten 4 white corn tortillas, cut in sm. pieces Cooked ham or sausage, cut in sm. pieces or crumbled cooked bacon American cheese Cheddar cheese, shredded Heat frying pan. Saute onion and bell pepper in butter for a couple of minutes. Add eggs and rest of ingredients. Cook over medium heat until eggs are set. Serves 2 to 4. |
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