2 c. macaroni, cooked, drained
3 hard boiled eggs, chopped
1/4 c. each chopped celery, chopped pickles
1 sm. can tuna, drained, flaked
3 tbsp. sugar
Salt and pepper to taste
Mayonnaise

Combine all ingredients except mayonnaise in large bowl; mix well. Add enough mayonnaise to moisten; stir to coat. Spoon onto lettuce-lined serving plates. Yield: 15 servings.