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LEBKUCHEN II | |
1 c. grated bitter chocolate 1 1/2 c. sugar 1 1/2 c. molasses 1 c. chopped nuts 1 c. chopped citron 3 1/2 c. flour 3 tbsp. brandy 6 eggs Spices (not specified, perhaps those of Lebkuchen I) Mix in order given. Bake in large pan, pressing dough into pan, at 400 degrees for 12 minutes. Cut into squares while hot. Use square shape cookie cutter. |
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