FROSTED PUMPKIN BARS 
4 eggs, beaten
1 c. oil
2 c. sugar
2 tsp. cinnamon
1 c. pumpkin
1 tsp. baking soda
1 tsp. baking powder
2 c. flour
1 c. nuts
1/2 tsp. salt

FROSTING:

1 (3 oz.) cream cheese
6 tbsp. butter
1 tsp. vanilla
3/4 lb. powdered sugar
2 tsp. milk

Combine eggs, oil, sugar, cinnamon, pumpkin, soda, baking powder, flour, nuts, and salt. Mix well. Pour mixture into large greased, floured cake pan. Bake at 350 degrees for 20-25 minutes.

FROSTING: Mix all the frosting ingredients together. Spread frosting over the baked mixture while it is still warm. Cool and cut into bars.

 

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