1/2 lb. butter
1/2 c. Crisco
3 c. sugar
5 eggs
1 tsp. rum or rum flavoring
1 tsp. coconut flavoring
3 c. flour
1/2 tsp. salt
1/2 tsp. baking powder
1 c. milk

Cream butter and Crisco. Add sugar. Beat well. Add eggs, one at a time; beat well. Add flavorings. Mix well. Sift dry ingredients together. Alternate adding milk and dry ingredients to batter. Mix well. Bake in large tube pan at 325 degrees for 1-1 1/2 hours.