1 lb. bulk sausage
5 slices day old bread
6 eggs
2 c. milk
1/2 tsp. salt
1 tsp. dry mustard
3/4 c. grated cheddar cheese
Chopped green peppers as desired
Onions as desired
Mushrooms as desired

Brown sausage, set aside. Hand beat eggs and then add milk, salt, mustard, peppers, onions, and mushrooms. Cube bread. Make sure it is dry, and add to egg mixture. Mix together with meat and pour into buttered 13 x 9 inch pan. Bake at 350 degrees for 45 minutes.