2 (8 oz.) pkgs. cream cheese, softened to room temperature
2 pkgs. smoked beef (Buddig, Land-of-Frost, etc.), chopped fine
3-4 green onions, chopped fine
2 tbsp. Worcestershire sauce
1 tsp. Accent

Mix together all ingredients with 1 1/2 packages of the beef. Let sit in refrigerator for 1 hour before forming into ball. Roll in remaining chopped beef.