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| HOMEMADE APPLE PIE | |
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6-8 apples, 6 c. pared (thinly sliced) 1 c. sugar 2 tbsp. flour 1 tsp. cinnamon Dash of nutmeg Dash of salt Combine sugar, flour, cinnamon, nutmeg and salt. Mix with apples. Line pie plate with crust and fill with apple mixture. Bake at 400 degrees for 50 minutes or until done. TOPPING FOR PIE: 1/3 c. sugar 3/4 c. all-purpose flour 6 tbsp. butter Mix 1/3 cup sugar with the flour; cut in butter until crumbly. Sprinkle over apple mixture. | |
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recipe reviews #140935
Rose Campbell (Indiana) says:
This is the best apple recipe ever! Made it last night and only 25% is left. Not too sweet and not too tart, I used the exact recipe. Next time I will make a double batch of the apples to keep the guys happy.
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