1 lb. ground beef
2 (16 oz.) cans of pork & beans
1 c. ketchup
4 oz. mustard
2 oz. pancake syrup
1 tbsp. Worcestershire sauce
Garlic to season

Brown all ground beef in frying pan. Mix ketchup, mustard, pancake syrup and Worcestershire sauce in mixing cup. Combine drained, browned ground beef with 2 cans of pork and beans and pour mixture from mixing cup over top. Mix well and season with garlic to taste. Preheat oven to 400 degrees and bake casserole for 30 minutes. Goes well with garlic bread or cheese bread.