1 lb. cherries (glazed)
1 lb. pineapple (glazed)
4 c. pecans - rolled in plain flour
1/2 lb. melted butter
1 c. sugar
5 eggs - mix 1 at a time
1 tsp. lemon flavor
1 tsp. vanilla flavor
2 c. plain flour
1 pt. pineapple preserves - 2 jars

Cut cherries and pineapple up. Add sugar and roll pecans in plain flour. Mix eggs, one at a time. Add one cup of nuts at a time. Add rest of ingredients a little at a time.