2 c. cooked chicken
2 thinly sliced oranges
1/2 tsp. salt
1 c. chopped celery
1/2 c. diced apples
3 pinches rosemary
1/2 c. salted almonds
3/4 c. mayonnaise or to taste

Crush rosemary with pestle or rolling pin. A little lemon juice may be added to the mayonnaise. Combine all ingredients.