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IRISH COFFEE | |
6 oz. fresh perked coffee 1 tsp. brown sugar 2-3 tbsp. Irish whiskey or Seagrams 3 tbsp. freshly whipped heavy cream In a tall glass, combine first 3 ingredients and stir well. Add whipped cream; do not stir. Simply sip the coffee through the cream - very appealing to the taste buds. Delicious after dinner beverage. Enhances longer and lighter conversations. |
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