1 c. butter, softened
1/2 c. confectioners' sugar
1 tsp. vanilla
2 1/2 c. all-purpose flour
1/4 tsp. salt
3/4 c. chopped pecans

Cream together butter, 1/2 cup confectioners' sugar and vanilla. Add flour, salt and nuts. Form into shape of crescent or roll into balls. Bake at 325 degrees just until set about 8-10 minutes. While warm, roll in confectioners' sugar.