2 c. granulated sugar
1 c. butter (melted)
2 eggs, beaten
4 c. all-purpose flour
1/2 c. unsweetened cocoa
2 tsp. salt
1 c. soured milk or buttermilk
2 tsp. baking soda
Your favorite chocolate frosting

Combine sugar, butter and beaten eggs in large bowl. Sift together flour, cocoa and salt. Add dry ingredients to creamed mixture; alternately with sour milk. Add baking soda to dough. Mix until combined.

Drop by spoonfuls on cookie sheet (greased). Bake at 350 degrees for 10 minutes. Form sandwich by placing icing between 2 cookies.