1 lb. beef, cubed
1 lb. pork, cubed
1/4 c. brown sugar
1 can tomato soup
1 can water
1 sm. chopped onion
1/4 c. (or less) vinegar
2 tbsp. Worcestershire sauce
1/2 tsp. celery seed
Garlic powder
Salt and pepper

Mix all ingredients and put in roaster. Roast 3 1/2 hours. Then mash with a potato masher or shred with a fork.