1 lb. ground beef
1 c. bread crumbs
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. milk
1 sm. onion, finely chopped
1 (10 3/4 oz.) can Golden mushroom soup
1 c. water
1/2 tsp. Season-All

Combine ground beef, bread crumbs, salt, pepper, milk and chopped onion. Mix well and form into small balls. Brown lightly and place in baking dish. Mix Golden mushroom soup, water and Season-All. Pour over meatballs and bake at 350 degrees for 30 minutes. Serve over mashed potatoes.