Bake pie shell, or graham cracker crust.

1 (4 1/2 oz.) pkg. Cool Whip
1 can Eagle Brand milk
6 to 8 tbsp. lemon juice

1 (16 oz.) can sour, pitted cherries, drained
Pink food coloring, optional

Makes 1 large pie or 2 small pies. Fill shell(s) and refrigerate until ready to serve. Delicious! Serve 7.