Pastry for 9" two crust pie
1/2 c. sugar
1/3 c. flour
1/2 tsp. cinnamon
4 c. fresh huckleberries
1 tbsp. lemon juice
2 tbsp. butter

Frozen or canned blueberries may be substituted for the huckleberries.

Heat oven to 425 degrees. Prepare pastry. Stir together sugar, flour and cinnamon; mix with berries. Turn into pastry lined pie pan; sprinkle with lemon juice and dot with butter. Cover with top crust which has slits cut in it; seal and flute. Cover edge with 2" to 3" strips of aluminum foil to prevent excessive browning; remove foil last 15 minutes of baking. Bake 35 to 45 minutes or until crust is brown and juice begins to bubble through slits in crust.

I have used this Betty Crocker recipe for over 42 years, it hasn't failed once. I've also included the pastry recipe that I use.