CRANBERRY FLUFF 
2 c. raw cranberries, ground up
3 c. sm. marshmallows
1 ground up orange
1/2 to 3/4 c. sugar
1/4 tsp. salt
1 c. heavy cream, whipped or 1 (8 oz.) Cool Whip

Grind cranberries and orange. Mix with sugar, salt, and marshmallows. Let stand overnight in refrigerator. Then fold in whipped cream or Cool Whip. Use apples, green grapes, pineapple or nuts for variation.

 

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