2 loaves frozen bread
1 lb. hamburger
1 med. chopped onion
4 oz. pepperoni, sliced
1/2 c. chopped mushrooms
Salt & pepper to taste
1 tbsp. oregano
1/4 c. chopped olives
1 (6 oz.) can tomato paste
Mozzarella cheese, diced or shredded
Parmesan cheese
1/2 tbsp. garlic powder

Let dough rise until double in size. Brown hamburger, onion, pepperoni and mushrooms. Drain well. Add seasoning, olives and tomato paste. Mix well and cool slightly. Combine dough and roll into a 7"x20" rectangle. Place sliced or shredded Mozzarella cheese down middle of dough. (If using sliced, cut into 3" strips.) Sprinkle with Parmesan cheese.

Place cooled meat mixture on top of cheese, sprinkle with more Parmesan and add another layer of Mozzarella. Bring long sides of dough up over meat; pinch tightly together and seal down. Place on ungreased cookie sheet. Bake at 350 degrees for 30 minutes. Brush top with butter and serve.