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APPLE SALAD | |
1 c. white sugar 1 c. water butter (size of hickory nut) 1 beaten egg 2 tbsp. flour 2 tbsp. vinegar 1 banana, cut up diced apples celery pecans, diced grapes marshmallow bits pineapple bits Mix and boil the sugar, water, butter, beaten egg, flour and vinegar until thickens, stirring constantly. Add remaining ingredients, except banana. Add the cut up banana just before serving. Serves 10 to 12. |
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