1 c. butter
2 c. confectioners' sugar
2 c. all-purpose flour

FILING:

4 eggs, well beaten
2 c. sugar
1 tsp. baking powder
1/4 c. flour
1 c. shredded coconut

To prepare crust, thoroughly mix crust ingredients in mixing bowl. Spread out in greased 9 x 13 inch pan. Bake for 15 minutes in preheated 350 degree oven until very pale tan. Cool.

To prepare filling, thoroughly mix together all ingredients. Pour over crust and bake at 350 degrees for 25 minutes. Cool thoroughly and cut into small bars to serve.