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CHEDDAR CHEESE AND HAM PIE | |
2 c. (8 oz.) shredded Cheddar cheese 2 tbsp. flour 4 eggs, slightly beaten 1 1/2 c. milk 1 c. diced cooked ham 1/4 tsp. salt Dash of pepper 1 (9") unbaked deep dish pastry shell Heat oven to 350 degrees. Toss cheese with flour. Add eggs, milk, ham and seasonings; mix well. Pour into pastry shell. Bake at 350 degrees for 1 hour. Yield 6 servings. |
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