1/2 c. butter
1/2 c. peanut butter
Sugar
1/2 c. packed brown sugar
1 egg
1 tsp. vanilla
1 3/4 c. sifted self-rising flour
Chocolate candy kisses

Cream butter, peanut butter, 1/2 cup sugar and brown sugar together. Add egg and vanilla, beating well. Blend in flour gradually; mix thoroughly. Shape dough into balls, using rounded teaspoon for each ball. Roll balls in sugar; place on ungreased cookie sheets.

Bake at 375°F for 8 minutes; remove from oven. Place candy kiss on top of each cookie, pressing down firmly until cookie cracks. Return to oven.

Bake for 2 to 5 minutes longer.

Yield: 3 dozen cookies.