1 (18 1/2 oz.) box devil's food cake mix
1/3 c. water
2 eggs
1 c. sour cream
Frosting
1 c. mashed ripe bananas

FROSTING: Combine pudding mix and milk. Beat according to package directions. Fold in whipped topping.

Combine cake mix, water, eggs and sour cream. Beat according to package directions. Stir in bananas. Pour into greased 13"x9" baking pan. Bake at 350 degrees 40 to 45 minutes or until cake tests done in center. Cool then frost. For frosting, combine banana pudding and milk; beat according to package directions. Fold in whipped topping. Frost cake. Makes 12 servings.