1 lb. ground beef
1 med. onion
1 tsp. minced garlic flakes, opt.
1 tsp. salt
1 tsp. oregano
2 cans (8 oz.) tomato sauce
1 pt. jar Prego in ragu sauce
1 c. each 4 different kinds of uncooked pasta
6 to 12 oz. Mozzarella cheese

Brown ground beef with onion. Drain excess grease. Boil pasta, mix all ingredients in 3 quart casserole. Bake 1 hour at 350 degrees.

Use mushrooms, green peppers, garlic (optional). Onions according to taste. May top with Mozzarella cheese before baking.