2 pkg. lime Kool-Aid
2 c. sugar
1 (46 oz.) can pineapple juice
1 can frozen lemon juice
1 qt. ginger ale, chilled
1 qt. vanilla ice cream

Mix Kool-Aid, sugar and 2 quarts water in large container. Add pineapple juice and lemon juice; chill. Add ginger ale just before serving. Place ice cream in punch bowl. Pour juice mixture over ice cream. Serves 50 people.