CHEESE BALL 
2 (8 oz.) pkgs. Philadelphia cream cheese
1 sm. green onion
1/2 pkg. shaved ham
2 tsp. Accent salt

Mix all ingredients. Roll into a ball. Refrigerate for 24 hours before serving. Serve with crackers.

recipe reviews
Cheese Ball
   #89966
 Janet Langdon (Kentucky) says:
I like to cover the cheese ball with chopped parsley!

 

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