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LAYERED GREEN PEA SALAD | |
1 (10 oz.) pkg. frozen peas 1/4 c. chopped onion 1/4 c. sliced celery 1/4 tsp. salt 1/8 tsp. pepper 1/8 tsp. dried basil 1/3 c. sour cream 1 tsp. sugar 3/4 c. Cheddar cheese, shredded 6 slices bacon, cooked and crumbled Layer first nine ingredients in order given in a 1 quart serving bowl. Cover and chill at least 4 hours. Top with bacon and toss just before serving. |
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