4 1/2 c. cabbage
1 scallion
1 tbsp. cider vinegar
1/2 c. dairy sour cream
2 tbsp. chili sauce
1/2 tsp. sugar
1/2 tsp. salt
Dash pepper

Combine first 3 ingredients. Pour vinegar over all. Stir together remaining ingredients. Pour dressing over salad, toss to coat evenly. Cover and chill 1 hour or until serving time. Makes 4 servings.