POPPY SEED BUNDT CAKE 
1 pkg. Duncan Hines Golden Butter Cake Mix
1/2 c. sugar
4 eggs
8 oz. sour cream
3/4 c. Wesson oil
1/3 bottle poppy seeds

Spray and flour bundt pan. Blend all ingredients well. Pour into bundt pan and bake at 350 degrees for 45 to 60 minutes or until golden brown. Cool and remove from pan. After totally cool, sprinkle with sifted powdered sugar.

 

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