1 pkg. (17 1/2 oz.) yellow or butter cake mix
1 c. peanut butter
1/2 c. melted butter
2 eggs
2 c. semi-sweet chips
1 1/3 c. sweet condensed milk
2 tbsp. butter
1/2 tsp. salt
1 c. coconut, flaked
1 c. chopped pecans
2 tsp. vanilla

Mix cake mix, peanut butter, butter, 2 eggs until dough holds. Press 2/3's dough in bottom of ungreased 15 x 10 inch or 13 x 9 inch baking dish.

FILLING: Melt chocolate chips over low heat until smooth. Remove from heat. Stir in coconut, nuts, and vanilla. Spread filling over dough. Crumble reserved dough over filling, press lightly into filling. Bake at 350 degrees for 20 to 25 minutes until light brown. Cool and cut into bars.