COWBOY RICE 
1 lb. ground beef
3 large onions, chopped
1 large green pepper, chopped
1 can tomatoes
1/2 cup uncooked rice
2 tsp. chili powder
2 tsp. salt
1/8 tsp. pepper

Pre-heat oven to 350°F. In large skillet, cook and stir ground beef until browned, drain. Add onions & pepper. Cook and stir until tender. Stir in tomatoes, rice, chili powder, salt and pepper. Cook about 2 minutes. Pour into casserole dish. Cover and bake for 1 hour.

 

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