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1 (2 lb.) pkg. frozen French-fried potatoes 2 (1.5 oz. each) pkgs. dried spaghetti sauce mix 2 tbsp. dried Italian seasoning 3/4 c. grated Parmesan cheese In large bowl, gently toss together French-fried potatoes, dried spaghetti sauce mix, Italian seasoning and Parmesan cheese. Place in single layer onto 2 baking sheets. Bake according to potato package directions. |
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