MAPLE DROP COOKIES 
1/2 c. butter
1 c. brown sugar
1/2 c. white sugar
2 eggs
1 c. canned milk
1 tsp. vanilla
2 3/4 c. flour
1/2 tsp. baking soda
1 tsp. salt
1 c. chopped nuts

Cream first 3 ingredients. Add eggs, milk, vanilla, flour, baking soda, salt and nuts. Drop by tablespoon on greased cookie sheet. Bake at 350 degrees for 10-12 minutes.

ICING:

1/4 c. butter
2 c. confectioners' sugar
2 tbsp. cream or milk (more if needed)
1/8 tsp. salt
1 tsp. vanilla
1 tbsp. maple extract

 

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