2 c. graham crumbs
1/2 c. butter
1/2 c. brown sugar

Oven 300 degrees. Mix together and pat into a 10x13 pan. Bake 15 minutes. Remove and sprinkle 2 cups coconut on top, then 1 can Eagle Brand condensed milk. Bake 25-30 minutes at 350 degrees or until golden brown. Spread with butter icing when it is cool. Cut into 1x1 inch squares.