ZUCCHINI BREAD 
3 eggs
1 c. oil
2 c. sugar
2 c. grated zucchini
1 tsp. vanilla
3 c. flour
1 tsp. salt
1 tsp. baking soda
1/4 tsp. baking powder
3 tsp. cinnamon
1/2 c. nuts

Beat eggs light and fluffy. Add oil, sugar, zucchini and vanilla. Mix lightly first and then mix well. Add dry ingredients; mix well. Bake at 350 degrees for 1 hour. (2 loaves.)

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