1 1/2 c. sugar
1 tbsp. paprika
1/2 c. vinegar
1 tsp. celery seed
1 tbsp. mustard
2 tsp. salt
1 c. vegetable oil
1/8 c. grated onion (1/8 c. onion juice may be substituted)

In a saucepan, add sugar, mustard, paprika, salt and vinegar. Bring to a boil and boil for 1 minute. Let cool and add vegetable oil, celery seed and grated onion (or onion juice). Beat well. Shake well before using.