1 lb. Italian sausage, cut in 1/4 inch diagonal slices
1 (15 oz.) jar spaghetti sauce
6 oz. Mostaccioli noodles, cooked, drained
1/4 c. grated 100% Parmesan cheese
1 (4 oz.) pkg. part skim Mozzarella cheese

Brown sausage, drain. Add sauce, noodles and Parmesan cheese, mix well. Microwave on high 7-8 minutes. Stir after 4 minutes. Top with Mozzarella cheese. Microwave 2 minutes or until cheese is melted. 4 servings.

CONVENTIONAL: Prepare as above except top with Mozzarella cheese before baking. Bake at 350 degrees for 25 minutes.