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PUMPKIN STREUSEL MUFFINS | |
2 1/2 c. plain flour 2 c. sugar 1 tbsp. of mixed spices (cinnamon, cloves, nutmeg) 1 tsp. baking soda 1/2 tsp. salt 2 eggs (slightly beaten) 1 c. canned pumpkin 1/2 c. oil 2 c. sliced apples Combine first 5 ingredients, set aside. In large bowl, mix eggs, pumpkin, and oil, add apples along with dry ingredients. Fill tins 3/4 full. Sprinkle with streusel mixture. STREUSEL TOPPING: 2 tbsp. flour 1/4 c. sugar 1/2 tsp. cinnamon Mix ingredients and cut in 4 tablespoons of butter until mixture is crumbly. Bake at 350 degrees for 30 to 40 minutes. |
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