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UNBAKED CHOCOLATE COOKIES | |
2 c. sugar 4 tbsp. cocoa 1/2 c. milk 1 stick butter 1/2 c. peanut butter 2 tsp. vanilla 3 1/2 c. quick-cooking oats Put sugar, cocoa, milk, and butter in pan; boil for 1 1/2 minutes. Add peanut butter, vanilla, and oats. Boil 2-3 minutes longer, stirring constantly. Drop by teaspoonful on waxed paper; let "set up". Store in airtight container. |
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