1 1/2 lb. ground beef
1 green pepper, chopped
1/2 med. onion, minced
1 c. chopped celery
1 can mushroom soup
1 can chicken noodle soup
1 can (4 oz.) mushrooms
1 can Chinese chow mein noodles for topping

Brown beef lightly; add onion, celery and pepper. Cook 5 minutes stirring occasionally. Mix all other ingredients with meat and place in baking dish. Top with noodles. Bake at 350 degrees for 30 minutes. Serve with soy sauce if desired.