AVOCADO DIP 
2 ripe avocados, mashed
4 chopped green onions
1 chopped tomato
1 tsp. lemon juice
1/4 tsp. chili powder
5-6 pieces crumbled bacon
1/4-1/2 c. mayonnaise
Salt and pepper

Combine all ingredients except mayonnaise in a small bowl. Cover the top of the mixture with the mayonnaise and seal to the sides of the bowl until ready to serve. Then mix mayonnaise into the other ingredients. Serve with chips.

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“AVOCADO DIP”

 

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