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| CREAMY OVEN POTATOES | |
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4 lbs. raw potatoes 1 qt. whipping cream Garlic salt Peel potatoes and slice into scallops. Arrange scallops in layers in oven-proof deep baking dish. Sprinkle each layer with garlic salt. Pour whipping cream over top. Bake, uncovered, in 225 degree oven for 8 hours. Sinfully rich! | |
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