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GINGERBREAD MUFFINS | |
1 3/4 c. whole wheat flour 1/2 c. raisins 2 tsp. baking powder 3/4 tsp. cinnamon 3/4 tsp. ginger 1/2 tsp. cloves 1/2 c. honey 2/3 c. oil 1 egg 1/4 c. warm water Stir together first 6 ingredients. Combine honey, oil, egg, and water and blend into dry mixture. Spoon into paper-lined muffin cups and bake at 350 degrees for 20-25 minutes. Makes 12 muffins. |
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