6-8 chicken breasts or use 4 breasts and 6 drumsticks - no skin
1 tsp. paprika
1/2 tsp. pepper
1/2 stick butter
1/2 tsp. salt
1 can cream of mushroom soup

Mix paprika, salt and pepper. Sprinkle 1/2 on one side of chicken. Melt butter in skillet and place chicken in skillet. Sprinkle on remaining mixture. Brown well, then put chicken pieces in casserole dish. Put soup in same skillet with remaining butter. Mix well. Spoon over chicken. Cover and bake for 30-45 minutes at 325 degrees.